Product features

  • Hair conditioner that helps to protect colour and prevent breakage
  • Clinically proven to relieve an itchy, dry or flaky scalp
  • pH balanced and sulphate free formula

Product description

At Aveeno, we understand that a healthy scalp is the foundation for beautiful hair. Made with colloidal oats, known for their skin moisturising properties, and botanical ingredients, Aveeno Colour Protect+ Blackberry & Quinoa Conditioner helps prevent breakage and colour fade over time while soothing the scalp. Hair colour is left protected and vibrant wash after wash. Created with both hair and scalp in mind, Aveeno haircare is clinically proven to help relieve itchy, dry scalps and reduce flakes without stripping hair of its natural oils, leaving it looking and feeling soft, shiny and healthy. For coloured hair. Gentle enough for daily use. Clinically proven to relieve itchy scalp. pH balanced formula. Suitable for sensitive skin.

  • Specifications

    354ml

  • Suitable for

    For coloured treated hair

  • Warnings and cautions

    Warning: Use only as directed. Avoid contact with eyes. If contact occurs, rinse immediately. Keep away from children. For best results, use in conjunction with other Aveeno hair products.

  • How to use

    After shampooing, apply conditioner generously to hair, working through to ends. Wait 3-5 minutes. Rinse hair thoroughly.

  • Ingredients

    Colloidal Oatmeal Extract, Behentrimonium Chloride, Cetearyl Alcohol, Cetyl Alcohol, Glycerin, PPG-3 Benzyl Ether Myristate, Steareth-20, Rubus Villosus (Blackberry/Mûre) Fruit Extract, Hydrolyzed Quinoa, Amodimethicone, Polyquaternium-47, Polyquaternium-37, PPG-1 Trideceth-6, Propylene Glycol Dicaprylate/Dicaprate, Acrylates/Stearyl Methacrylate Copolymer, Sorbitan Oleate, Aqua/Water/Eau, Disodium EDTA, Isopropyl Alcohol, Sodium Chloride, Citric Acid, Sodium Hydroxide, Sodium Benzoate, Phenoxyethanol, Benzyl Alcohol, Potassium Sorbate, Pentaerythrityl Tetra-di-t-butyl Hydroxyhydrocinnamate, Parfum/Fragrance, Limonene.